Materials

170 gr butter
3 lt of water
120 gr flour
5 eggs
250 grams of cooked sheep meat
2 lemons

Preparation of:

Flour is mixed with the oil light on fire from the roasted pork is 3-4 min, 3 l of water is added 10 min kaynatılır.Ayrı a 5 egg yolk in bowl of lemon juice 2 is whipped out a glass of cold water is added, is taken from the fire without boiling. In size are to be cut salt Chickpeas are discarded.

Bon appetit

Share and Enjoy:
  • Digg
  • del.icio.us
  • Facebook
  • Google Bookmarks
  • BlinkList
  • Live
  • Yahoo! Bookmarks
  • StumbleUpon